Tea Cakes

Categories: Breads and Biscuits

1/4 cup all purpose flour
1/4 teaspoon baking powder
1/8 teaspoon Salt
2 teaspoons Sugar
2 teaspoons margarine
4 teaspoons milk
1 teaspoon multi colored cookie decorations

Cream together flour, baking powder, salt, sugar and margarine until dough looks like medium-sized crumbs. Slowly mix in the milk.

Place a few pieces of teaspoon-sized dough on greased sheet or pan. Sprinkle with cookie decorations over the top of the dough.

Bake in Easy-Bake Oven 8 minutes.

This recipe can be doubled.

Makes 12 Tea Cakes

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